
Winery Bertrand de TavernayChâteau le Grand Fort Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Château le Grand Fort Bordeaux Blanc from the Winery Bertrand de Tavernay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château le Grand Fort Bordeaux Blanc of Winery Bertrand de Tavernay in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Château le Grand Fort Bordeaux Blanc of Winery Bertrand de Tavernay in the region of Bordeaux often reveals types of flavors of peach, minerality or pear and sometimes also flavors of gooseberry, earth or vegetal.
Food and wine pairings with Château le Grand Fort Bordeaux Blanc
Pairings that work perfectly with Château le Grand Fort Bordeaux Blanc
Original food and wine pairings with Château le Grand Fort Bordeaux Blanc
The Château le Grand Fort Bordeaux Blanc of Winery Bertrand de Tavernay matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork chops with mustard, leek, goat cheese and bacon quiche or royal couscous.
Details and technical informations about Winery Bertrand de Tavernay's Château le Grand Fort Bordeaux Blanc.
Discover the grape variety: Floreal
Aromatic, lively dry whites with a pale golden robe, a taut palate with fresh acidity, and signature aromas of citrus (grapefruit), white flowers, passion fruit and exotic notes. Crisp profile. Early-ripening and productive. Listed in the official catalogue, representing the future of lower-input viticulture in France through its polygenic resistance to downy and powdery mildew. French white hybrid obtained in 2018 by INRA (Resdur1 series).
Last vintages of this wine
The best vintages of Château le Grand Fort Bordeaux Blanc from Winery Bertrand de Tavernay are 2012, 2019, 2016, 2018 and 2015.
Informations about the Winery Bertrand de Tavernay
The Winery Bertrand de Tavernay is one of of the world's greatest estates. It offers 59 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.














