Winery Berthold SchmachtenbergerRandersackerer Sonnenstuhl Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Randersackerer Sonnenstuhl Silvaner Trocken from the Winery Berthold Schmachtenberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersackerer Sonnenstuhl Silvaner Trocken of Winery Berthold Schmachtenberger in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersackerer Sonnenstuhl Silvaner Trocken
Pairings that work perfectly with Randersackerer Sonnenstuhl Silvaner Trocken
Original food and wine pairings with Randersackerer Sonnenstuhl Silvaner Trocken
The Randersackerer Sonnenstuhl Silvaner Trocken of Winery Berthold Schmachtenberger matches generally quite well with dishes of veal, pork or vegetarian such as recipes of shoulder of lamb stuffed with cognac, rice with sausage meat and tomatoes or zucchini quiche.
Details and technical informations about Winery Berthold Schmachtenberger's Randersackerer Sonnenstuhl Silvaner Trocken.
Discover the grape variety: Malvoisie de Lipari
A very old vine, said to have originated in Greece. It is found in Spain, including the Canary Islands, in Portugal, including Madeira, in Croatia, etc., and is virtually unknown in France. It should be noted that many varieties have the synonym "malvasia" and therefore confusion between them is always possible, such as vermentino or tourbat with the Malvasia of Lipari, whose grapes are however quite different. - Synonyms: malvasia fina, malvasia de Sitges, malvasia grossa, malvasio dubrovcka, greco di Gerace (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Berthold Schmachtenberger
The Winery Berthold Schmachtenberger is one of of the world's great estates. It offers 22 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
