Winery Berthold SchmachtenbergerFranken Trocken Randersackerer Marsberg Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Franken Trocken Randersackerer Marsberg Sauvignon Blanc from the Winery Berthold Schmachtenberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franken Trocken Randersackerer Marsberg Sauvignon Blanc of Winery Berthold Schmachtenberger in the region of Franken is a with a nice freshness.
Food and wine pairings with Franken Trocken Randersackerer Marsberg Sauvignon Blanc
Pairings that work perfectly with Franken Trocken Randersackerer Marsberg Sauvignon Blanc
Original food and wine pairings with Franken Trocken Randersackerer Marsberg Sauvignon Blanc
The Franken Trocken Randersackerer Marsberg Sauvignon Blanc of Winery Berthold Schmachtenberger matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of arroz de marisco, light tuna-tomato quiche (without cream) or chicken and goat cheese risotto.
Details and technical informations about Winery Berthold Schmachtenberger's Franken Trocken Randersackerer Marsberg Sauvignon Blanc.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Berthold Schmachtenberger
The Winery Berthold Schmachtenberger is one of of the world's greatest estates. It offers 22 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
News related to this wine
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The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
