
Winery Berrone PietroPiemonte Berrone Pietro Monferrato Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Piemonte Berrone Pietro Monferrato Chardonnay from the Winery Berrone Pietro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piemonte Berrone Pietro Monferrato Chardonnay of Winery Berrone Pietro in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Piemonte Berrone Pietro Monferrato Chardonnay
Pairings that work perfectly with Piemonte Berrone Pietro Monferrato Chardonnay
Original food and wine pairings with Piemonte Berrone Pietro Monferrato Chardonnay
The Piemonte Berrone Pietro Monferrato Chardonnay of Winery Berrone Pietro matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with sausage, fish shells or parmesan cream brûlée.
Details and technical informations about Winery Berrone Pietro's Piemonte Berrone Pietro Monferrato Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Piemonte Berrone Pietro Monferrato Chardonnay from Winery Berrone Pietro are 0
Informations about the Winery Berrone Pietro
The Winery Berrone Pietro is one of of the world's greatest estates. It offers 3 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.











