The Winery Bernd Trossen of Mosel

Winery Bernd Trossen
The winery offers 3 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Mosel.
It is located in Mosel

The Winery Bernd Trossen is one of the best wineries to follow in Mosel.. It offers 3 wines for sale in of Mosel to come and discover on site or to buy online.

Top Winery Bernd Trossen wines

Looking for the best Winery Bernd Trossen wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bernd Trossen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bernd Trossen wines with technical and enological descriptions.

The top white wines of Winery Bernd Trossen

Food and wine pairings with a white wine of Winery Bernd Trossen

How Winery Bernd Trossen wines pair with each other generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of mussels with white wine and tomato, coral lentil salad or quiche with leeks and fresh salmon from flo.

The grape varieties most used in the white wines of Winery Bernd Trossen.

  • Müller-Thurgau

Discovering the wine region of Mosel

Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.

5%). Highly precise whites, perfect at the table.

Discover other wineries and winemakers neighboring the Winery Bernd Trossen

Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bernd Trossen.

Discover the grape variety: Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.