Winery Bernd Bettina KreisBla Bla Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Bla Bla Blanc from the Winery Bernd Bettina Kreis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bla Bla Blanc of Winery Bernd Bettina Kreis in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Bla Bla Blanc
Pairings that work perfectly with Bla Bla Blanc
Original food and wine pairings with Bla Bla Blanc
The Bla Bla Blanc of Winery Bernd Bettina Kreis matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), quiche without pastry or goat cheese and tapenade tart.
Details and technical informations about Winery Bernd Bettina Kreis's Bla Bla Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Bernd Bettina Kreis
The Winery Bernd Bettina Kreis is one of of the world's greatest estates. It offers 3 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
