
Winery Bernard GripaLe Berceau Saint-Joseph Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Le Berceau Saint-Joseph Rouge of the Winery Bernard Gripa is in the top 60 of wines of Saint-Joseph.
Taste structure of the Le Berceau Saint-Joseph Rouge from the Winery Bernard Gripa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Berceau Saint-Joseph Rouge of Winery Bernard Gripa in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Berceau Saint-Joseph Rouge of Winery Bernard Gripa in the region of Rhone Valley often reveals types of flavors of iron, oaky or smoke and sometimes also flavors of blackberry, blueberry or minerality.
Food and wine pairings with Le Berceau Saint-Joseph Rouge
Pairings that work perfectly with Le Berceau Saint-Joseph Rouge
Original food and wine pairings with Le Berceau Saint-Joseph Rouge
The Le Berceau Saint-Joseph Rouge of Winery Bernard Gripa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, crusted lamb fillets with sweet spices or pheasant in a casserole with white wine.
Details and technical informations about Winery Bernard Gripa's Le Berceau Saint-Joseph Rouge.
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Last vintages of this wine
The best vintages of Le Berceau Saint-Joseph Rouge from Winery Bernard Gripa are 2007, 2016, 2015, 2014 and 2010.
Informations about the Winery Bernard Gripa
The Winery Bernard Gripa is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














