Bernard ChâteauChambertin Clos de Bèze
Red wine
This wine generally goes well with poultry, beef or veal.
The Chambertin Clos de Bèze of the Bernard Château is in the top 5 of wines of Chambertin-Clos de Bèze Grand Cru.
Food and wine pairings with Chambertin Clos de Bèze
Pairings that work perfectly with Chambertin Clos de Bèze
Original food and wine pairings with Chambertin Clos de Bèze
The Chambertin Clos de Bèze of Bernard Château matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecue burger, mouse of lamb with thyme or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Bernard Château's Chambertin Clos de Bèze.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Bernard Château
The Bernard Château is one of of the world's greatest estates. It offers 1 wines for sale in the of Chambertin-Clos de Bèze Grand Cru to come and discover on site or to buy online.
The wine region of Chambertin-Clos de Bèze Grand Cru
The wine region of Chambertin-Clos de Bèze Grand Cru is located in the region of Gevrey-Chambertin of Burgundy of France. Wineries and vineyards like the Domaine Armand Rousseau or the Domaine Robert Groffier produce mainly wines red and white. The most planted grape varieties in the region of Chambertin-Clos de Bèze Grand Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chambertin-Clos de Bèze Grand Cru often reveals types of flavors of iron, plum or dried fruit and sometimes also flavors of pepper, caramel or mint.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
