Winery BerlouTerre de Loups Les Terrasses Royales
Red wine
This wine is composed of 100% of the grape variety Carignan.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Terre de Loups Les Terrasses Royales of the Winery Berlou is in the top 20 of wines of Saint-Chinian.
Taste structure of the Terre de Loups Les Terrasses Royales from the Winery Berlou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Loups Les Terrasses Royales of Winery Berlou in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terre de Loups Les Terrasses Royales of Winery Berlou in the region of Languedoc-Roussillon often reveals types of flavors of earth, spices.
Food and wine pairings with Terre de Loups Les Terrasses Royales
Pairings that work perfectly with Terre de Loups Les Terrasses Royales
Original food and wine pairings with Terre de Loups Les Terrasses Royales
The Terre de Loups Les Terrasses Royales of Winery Berlou matches generally quite well with dishes of beef, pasta or veal such as recipes of navarin of lamb, chicken and mushroom risotto or chicken breast with curry and mushrooms.
Details and technical informations about Winery Berlou's Terre de Loups Les Terrasses Royales.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Terre de Loups Les Terrasses Royales from Winery Berlou are 2016, 2017, 2013, 2012 and 2014.
Informations about the Winery Berlou
The Winery Berlou is one of of the world's greatest estates. It offers 44 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
