Winery BerguléBarrel Fermented Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
The Barrel Fermented Viognier of the Winery Bergulé is in the top 50 of wines of Melnik.
Food and wine pairings with Barrel Fermented Viognier
Pairings that work perfectly with Barrel Fermented Viognier
Original food and wine pairings with Barrel Fermented Viognier
The Barrel Fermented Viognier of Winery Bergulé matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of baked dumplings, venison stew or scallops or scallops express with cognac.
Details and technical informations about Winery Bergulé's Barrel Fermented Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Barrel Fermented Viognier from Winery Bergulé are 0
Informations about the Winery Bergulé
The Winery Bergulé is one of of the world's greatest estates. It offers 11 wines for sale in the of Melnik to come and discover on site or to buy online.
The wine region of Melnik
The wine region of Melnik of Bulgaria. Wineries and vineyards like the Domaine Zagreus or the Logodaj Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Melnik are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Melnik often reveals types of flavors of cherry, red fruit or walnut and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Sensory analysis
Technical name of the tasting.
