Winery BerceoLos Dominios de Berceo Graciano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Los Dominios de Berceo Graciano from the Winery Berceo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Dominios de Berceo Graciano of Winery Berceo in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Los Dominios de Berceo Graciano
Pairings that work perfectly with Los Dominios de Berceo Graciano
Original food and wine pairings with Los Dominios de Berceo Graciano
The Los Dominios de Berceo Graciano of Winery Berceo matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, pasta with goat cheese, thyme and bacon or milanese escalope (italy).
Details and technical informations about Winery Berceo's Los Dominios de Berceo Graciano.
Discover the grape variety: Merlot khantus
Modern deeply coloured, fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits with a Merlot-like character. Productive and resistant. Grown in small quantities for sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. Recent French black hybrid from a complex resistant crossing.
Last vintages of this wine
The best vintages of Los Dominios de Berceo Graciano from Winery Berceo are 0, 2014
Informations about the Winery Berceo
The Winery Berceo is one of of the world's great estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
