Winery Berceo - M&aacutes de Berceo Graciano

Winery Berceo Más de Berceo Graciano

Wine of Spain Red wine of Navarre of Spain
3.4
Note - 1 Note - 1 Note - 1 Note - 0 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Más de Berceo Graciano of Winery Berceo is a red wine from the region of Navarre.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Más de Berceo Graciano from the Winery Berceo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Más de Berceo Graciano of Winery Berceo in the region of Navarre is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

vanilla, cedar

Wine with spices taste

pepper, licorice

Wine with floral taste

violet

On the nose the Más de Berceo Graciano of Winery Berceo in the region of Navarre often reveals types of flavors of cherry, pepper or red fruit and sometimes also flavors of spices, oak or earth.

Details and technical informations about Winery Berceo's Más de Berceo Graciano.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Rosé du Var

Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

M&aacutes de Berceo Graciano - 2016
In the top 100 of of Navarre wines
Average rating: 3.4 1 1 1 0 0
M&aacutes de Berceo Graciano - 2015
In the top 100 of of Navarre wines
Average rating: 3.3 1 1 1 0 0

The best vintages of Más de Berceo Graciano from Winery Berceo are 2016, 2015

Informations about the Winery Berceo

The winery offers 34 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Bodega Manzanos.
It is in the top 10 of the best estates in the region
It is located in Navarre

The Winery Berceo is one of of the world's greatest estates. It offers 25 wines for sale in the of Navarre to come and discover on site or to buy online.

Top wine Navarre
In the top 15000 of of Spain wines
In the top 400 of of Navarre wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Navarre

Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.

News related to this wine

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

Andrew Jefford: ‘Arresting and generous, but without vulgarity or excess’

Layers of colour in the sky before me: indigo, peach, salmon. In the rear-view mirror, the gold was catching fire. As I drove down through the lonely, Mistral-chilled vines of Babeau-Bouldoux towards nearby St-Chinian, I was thinking about what Christine Deleuze of Clos Bagatelle had just said. ‘When you came to visit 10 years ago,’ she reminded me, ‘you said we needed to wait another decade for a market breakthrough. Today you’ve said we need to wait another decade or two. So when, exactly, wil ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

The word of the wine: SR

A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).

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