Winery BerberanaDragon Tempranillo Pink
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Dragon Tempranillo Pink of Winery Berberana in the region of Castille often reveals types of flavors of microbio, oak or red fruit.
Food and wine pairings with Dragon Tempranillo Pink
Pairings that work perfectly with Dragon Tempranillo Pink
Original food and wine pairings with Dragon Tempranillo Pink
The Dragon Tempranillo Pink of Winery Berberana matches generally quite well with dishes of beef, lamb or pork such as recipes of baked marrow bones, lamb tagine with honey and dried fruits or alsatian sauerkraut.
Details and technical informations about Winery Berberana's Dragon Tempranillo Pink.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dragon Tempranillo Pink from Winery Berberana are 2015, 2013, 2016, 2010 and 2014.
Informations about the Winery Berberana
The Winery Berberana is one of of the world's great estates. It offers 69 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
