Winery Benjamin Leroux - Corton-Charlemagne Grand Cru

Winery Benjamin LerouxCorton-Charlemagne Grand Cru

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Corton-Charlemagne Grand Cru of Winery Benjamin Leroux is a white wine from the region of Corton-Charlemagne Grand Cru of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Corton-Charlemagne Grand Cru from the Winery Benjamin Leroux

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Corton-Charlemagne Grand Cru of Winery Benjamin Leroux in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, butter

On the nose the Corton-Charlemagne Grand Cru of Winery Benjamin Leroux in the region of Burgundy often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.

Details and technical informations about Winery Benjamin Leroux's Corton-Charlemagne Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Corton-Charlemagne Grand Cru - 2015
In the top 100 of of Corton-Charlemagne Grand Cru wines
Average rating: 3.911110
Corton-Charlemagne Grand Cru - 2013
In the top 100 of of Corton-Charlemagne Grand Cru wines
Average rating: 4.611110.5
Corton-Charlemagne Grand Cru - 2012
In the top 100 of of Corton-Charlemagne Grand Cru wines
Average rating: 4.211110
Corton-Charlemagne Grand Cru - 2011
In the top 100 of of Corton-Charlemagne Grand Cru wines
Average rating: 4.411110
Corton-Charlemagne Grand Cru - 2010
In the top 100 of of Corton-Charlemagne Grand Cru wines
Average rating: 4.511110.5

The best vintages of Corton-Charlemagne Grand Cru from Winery Benjamin Leroux are 2013, 2010, 2011, 2012 and 2015.

Informations about the Winery Benjamin Leroux

The winery offers 68 different wines.
Its wines get an average rating of 4.1.
It is in the top 20 of the best estates in the region
It is located in Corton-Charlemagne Grand Cru in the region of Burgundy

The Winery Benjamin Leroux is one of of the world's great estates. It offers 64 wines for sale in the of Corton-Charlemagne Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 15000 of of France wines
In the top 4000 of of Corton-Charlemagne Grand Cru wines
In the top 9500 of white wines
In the top 45000 wines of the world

The wine region of Corton-Charlemagne Grand Cru

The wine region of Corton-Charlemagne Grand Cru is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine Pierre-Yves Colin-Morey produce mainly wines white and red. The most planted grape varieties in the region of Corton-Charlemagne Grand Cru are Chardonnay, Pinot noir and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Corton-Charlemagne Grand Cru often reveals types of flavors of cream, tangerine or baking spice and sometimes also flavors of papaya, lime zest or roasted almonds.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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