Winery BelottiniArtesanal Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Artesanal Bonarda from the Winery Belottini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artesanal Bonarda of Winery Belottini in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Artesanal Bonarda
Pairings that work perfectly with Artesanal Bonarda
Original food and wine pairings with Artesanal Bonarda
The Artesanal Bonarda of Winery Belottini matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of gigolette of rabbit, kale soup or duck breast with red fruits.
Details and technical informations about Winery Belottini's Artesanal Bonarda.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Belottini
The Winery Belottini is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
