Winery Henry Rheam (Pirate Cru) - Muscat Sec Pays D'Herault

Winery Henry Rheam (Pirate Cru)Muscat Sec Pays D'Herault

The Muscat Sec Pays D'Herault of Winery Henry Rheam (Pirate Cru) is a white wine from the region of Vin de Pays.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat Sec Pays D'Herault

Pairings that work perfectly with Muscat Sec Pays D'Herault

Original food and wine pairings with Muscat Sec Pays D'Herault

The Muscat Sec Pays D'Herault of Winery Henry Rheam (Pirate Cru) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of couscous or the coughing cat's apple crumble.

Details and technical informations about Winery Henry Rheam (Pirate Cru)'s Muscat Sec Pays D'Herault.

Winemaker
Dirk Pettigrew, Jennifer Graham
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

Informations about the Winery Henry Rheam (Pirate Cru)

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Vin de Pays
Find the Winery Henry Rheam (Pirate Cru) on Facebook and on Twitter

The Winery Henry Rheam (Pirate Cru) is one of of the world's greatest estates. It offers 6 wines for sale in the of Vin de Pays to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 200000 of of France wines
In the top 500 of of Vin de Pays wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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