
Bellbrae EstateLongboard Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Longboard Pinot Noir of the Bellbrae Estate is in the top 10 of wines of Geelong.

Taste structure of the Longboard Pinot Noir from the Bellbrae Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Longboard Pinot Noir of Bellbrae Estate in the region of Victoria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Longboard Pinot Noir of Bellbrae Estate in the region of Victoria often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, floral.
Food and wine pairings with Longboard Pinot Noir
Pairings that work perfectly with Longboard Pinot Noir
Original food and wine pairings with Longboard Pinot Noir
The Longboard Pinot Noir of Bellbrae Estate matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, stuffed cutlets or duck breast with honey, potato and onion with garlic.
Details and technical informations about Bellbrae Estate's Longboard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Longboard Pinot Noir from Bellbrae Estate are 2014, 2018, 2017, 0 and 2016.
Informations about the Bellbrae Estate
The Bellbrae Estate is one of of the world's greatest estates. It offers 18 wines for sale in the of Geelong to come and discover on site or to buy online.
The wine region of Geelong
Cool-climate gem of Victoria on Melbourne's southwest coast: signature Pinot Noir as king red — racy and complex with signature notes of red cherry, beetroot, earth, game, thyme and a smoky touch, finely chiselled tannins and mineral tension (the 'Pinot Coast' with Mornington and Gippsland). Chardonnay, fresh peppery Shiraz and Pinot Gris as complements. GI, 3 subregions (maritime Bellarine Peninsula, Moorabool Valley, Surf Coast), Bass Strait maritime influence, varied soils.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.














