Winery BelharaAmayan Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Amayan Cabernet Franc
Pairings that work perfectly with Amayan Cabernet Franc
Original food and wine pairings with Amayan Cabernet Franc
The Amayan Cabernet Franc of Winery Belhara matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of oxtail and carrot stew, cajun jumbalaya rice or duck confit (canned).
Details and technical informations about Winery Belhara's Amayan Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Amayan Cabernet Franc from Winery Belhara are 2017, 0
Informations about the Winery Belhara
The Winery Belhara is one of of the world's great estates. It offers 43 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.
