Winery BeckmenPurisima Mountain Vineyard Syrah - Viognier
Red wine
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Purisima Mountain Vineyard Syrah - Viognier of Winery Beckmen in the region of California often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Purisima Mountain Vineyard Syrah - Viognier
Pairings that work perfectly with Purisima Mountain Vineyard Syrah - Viognier
Original food and wine pairings with Purisima Mountain Vineyard Syrah - Viognier
The Purisima Mountain Vineyard Syrah - Viognier of Winery Beckmen matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with vegetables, leg of lamb in a casserole or tartiflette (from a real savoyard).
Details and technical informations about Winery Beckmen's Purisima Mountain Vineyard Syrah - Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Purisima Mountain Vineyard Syrah - Viognier from Winery Beckmen are 2013, 0
Informations about the Winery Beckmen
The Winery Beckmen is one of of the world's great estates. It offers 50 wines for sale in the of Ballard Canyon to come and discover on site or to buy online.
The wine region of Ballard Canyon
The wine region of Ballard Canyon is located in the region of Santa Ynez Valley of California of United States. Wineries and vineyards like the Domaine Jonata or the Domaine Jonata produce mainly wines red, white and pink. The most planted grape varieties in the region of Ballard Canyon are Viognier, Sangiovese and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ballard Canyon often reveals types of flavors of cherry, cola or smoke and sometimes also flavors of iron, dried fruit or watermelon.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
