Winery Beau PaysageTsugane Le Bois Trance

Red wine of Yamanashi-ken of Japan

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tsugane Le Bois Trance of Winery Beau Paysage is a red wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Beau Paysage's Tsugane Le Bois Trance.

Winery

Winery Beau Paysage

Grape varieties

Natural

Yes

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Last vintages of this wine

Tsugane Le Bois Trance - 2017

In the top 100 of of Yamanashi-ken wines

Average rating: 3.8

Tsugane Le Bois Trance - 0

In the top 100 of of Yamanashi-ken wines

Average rating: 3.9

The best vintages of Tsugane Le Bois Trance from Winery Beau Paysage are 0, 2017

Informations about the Winery Beau Paysage

The winery offers 18 different wines.

Its wines get an average rating of 4.1.

It is in the top 15 of the best estates in the region

It is located in Yamanashi-ken

The Winery Beau Paysage is one of of the world's great estates. It offers 18 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 500 of of Japan wines

In the top 300 of of Yamanashi-ken wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.