Winery Batlliu de Sort - Finca Les Lleres

Winery Batlliu de SortFinca Les Lleres

The Finca Les Lleres of Winery Batlliu de Sort is a white wine from the region of Costers del Segre of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Batlliu de Sort's Finca Les Lleres.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauterne

Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.

Informations about the Winery Batlliu de Sort

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Costers del Segre in the region of Catalogne

The Winery Batlliu de Sort is one of of the world's great estates. It offers 12 wines for sale in the of Costers del Segre to come and discover on site or to buy online.

Top wine Catalogne
In the top 45000 of of Spain wines
In the top 8500 of of Costers del Segre wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Costers del Segre

The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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