Winery BartinneyHourglass Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hourglass Chardonnay from the Winery Bartinney
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hourglass Chardonnay of Winery Bartinney in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hourglass Chardonnay of Winery Bartinney in the region of Western Cape often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Hourglass Chardonnay
Pairings that work perfectly with Hourglass Chardonnay
Original food and wine pairings with Hourglass Chardonnay
The Hourglass Chardonnay of Winery Bartinney matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flamenkuche express, salmon burger or spinach and goat cheese quiche.
Details and technical informations about Winery Bartinney's Hourglass Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Hourglass Chardonnay from Winery Bartinney are 2017, 0, 2015
Informations about the Winery Bartinney
The Winery Bartinney is one of of the world's greatest estates. It offers 7 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
