Winery Bartier Bros.Cerqueira Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cerqueira Vineyard Chardonnay from the Winery Bartier Bros.
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerqueira Vineyard Chardonnay of Winery Bartier Bros. in the region of British Columbia is a powerful.
Wine flavors and olphactive analysis
On the nose the Cerqueira Vineyard Chardonnay of Winery Bartier Bros. in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Cerqueira Vineyard Chardonnay
Pairings that work perfectly with Cerqueira Vineyard Chardonnay
Original food and wine pairings with Cerqueira Vineyard Chardonnay
The Cerqueira Vineyard Chardonnay of Winery Bartier Bros. matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef carrots, tuna and goat cheese pie or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Bartier Bros.'s Cerqueira Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cerqueira Vineyard Chardonnay from Winery Bartier Bros. are 2015, 2018, 0, 2016 and 2014.
Informations about the Winery Bartier Bros.
The Winery Bartier Bros. is one of of the world's greatest estates. It offers 19 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
