Winery Bartho Eksteen WijnskoolHoutskool
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Houtskool from the Winery Bartho Eksteen Wijnskool
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Houtskool of Winery Bartho Eksteen Wijnskool in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Houtskool of Winery Bartho Eksteen Wijnskool in the region of Western Cape often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Houtskool
Pairings that work perfectly with Houtskool
Original food and wine pairings with Houtskool
The Houtskool of Winery Bartho Eksteen Wijnskool matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy risotto with scallops, light tuna-tomato quiche (without cream) or pizza ham goat cheese honey.
Details and technical informations about Winery Bartho Eksteen Wijnskool's Houtskool.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Houtskool from Winery Bartho Eksteen Wijnskool are 2017, 2016
Informations about the Winery Bartho Eksteen Wijnskool
The Winery Bartho Eksteen Wijnskool is one of of the world's greatest estates. It offers 17 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Sarment
Vine shoot of the year.