Winery Domiciano de BarrancasReserva Nocturna Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserva Nocturna Cabernet Sauvignon from the Winery Domiciano de Barrancas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Nocturna Cabernet Sauvignon of Winery Domiciano de Barrancas in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserva Nocturna Cabernet Sauvignon
Pairings that work perfectly with Reserva Nocturna Cabernet Sauvignon
Original food and wine pairings with Reserva Nocturna Cabernet Sauvignon
The Reserva Nocturna Cabernet Sauvignon of Winery Domiciano de Barrancas matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagine with prunes and almonds, giouvetsi (greek dish) or chinese fondue.
Details and technical informations about Winery Domiciano de Barrancas's Reserva Nocturna Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Reserva Nocturna Cabernet Sauvignon from Winery Domiciano de Barrancas are 2015, 0
Informations about the Winery Domiciano de Barrancas
The Winery Domiciano de Barrancas is one of of the world's great estates. It offers 20 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
