
Winery Barons of BarossaBarons Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Barons Riesling from the Winery Barons of Barossa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barons Riesling of Winery Barons of Barossa in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barons Riesling of Winery Barons of Barossa in the region of Australie du Sud often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Barons Riesling
Pairings that work perfectly with Barons Riesling
Original food and wine pairings with Barons Riesling
The Barons Riesling of Winery Barons of Barossa matches generally quite well with dishes of pork, shellfish or poultry such as recipes of pasta carbonara almost like the real thing, salt and pepper shrimp or basque chicken with chorizo.
Details and technical informations about Winery Barons of Barossa's Barons Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Barons Riesling from Winery Barons of Barossa are 2017, 0
Informations about the Winery Barons of Barossa
The Winery Barons of Barossa is one of of the world's greatest estates. It offers 5 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.













