Winery Baroni~NuoviRustem Negroamaro del Salento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rustem Negroamaro del Salento from the Winery Baroni~Nuovi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rustem Negroamaro del Salento of Winery Baroni~Nuovi in the region of Pouilles is a powerful.
Food and wine pairings with Rustem Negroamaro del Salento
Pairings that work perfectly with Rustem Negroamaro del Salento
Original food and wine pairings with Rustem Negroamaro del Salento
The Rustem Negroamaro del Salento of Winery Baroni~Nuovi matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, pasta with mushroom sauce or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Baroni~Nuovi's Rustem Negroamaro del Salento.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Last vintages of this wine
The best vintages of Rustem Negroamaro del Salento from Winery Baroni~Nuovi are 2018
Informations about the Winery Baroni~Nuovi
The Winery Baroni~Nuovi is one of of the world's greatest estates. It offers 2 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.