La Cave du Prieure - Raymond Barlet & FilsCrémant de Savoie
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Jacquère.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Crémant de Savoie from the La Cave du Prieure - Raymond Barlet & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant de Savoie of La Cave du Prieure - Raymond Barlet & Fils in the region of Savoie is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Crémant de Savoie
Pairings that work perfectly with Crémant de Savoie
Original food and wine pairings with Crémant de Savoie
The Crémant de Savoie of La Cave du Prieure - Raymond Barlet & Fils matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of violet omelette, turkey osso bucco or chicken skewers with curry and lemon.
Details and technical informations about La Cave du Prieure - Raymond Barlet & Fils's Crémant de Savoie.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the La Cave du Prieure - Raymond Barlet & Fils
The La Cave du Prieure - Raymond Barlet & Fils is one of of the world's great estates. It offers 21 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
