Winery Tenuta Bally Von TeufensteinRiserva Ernesto
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Riserva Ernesto of the Winery Tenuta Bally Von Teufenstein is in the top 80 of wines of Ticino.
Wine flavors and olphactive analysis
On the nose the Riserva Ernesto of Winery Tenuta Bally Von Teufenstein in the region of Ticino often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Riserva Ernesto
Pairings that work perfectly with Riserva Ernesto
Original food and wine pairings with Riserva Ernesto
The Riserva Ernesto of Winery Tenuta Bally Von Teufenstein matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of empanadas de carne (argentina), lamb tagine with dried fruits or rabbit with homemade mustard.
Details and technical informations about Winery Tenuta Bally Von Teufenstein's Riserva Ernesto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Riserva Ernesto from Winery Tenuta Bally Von Teufenstein are 2009, 2013, 2012, 2010 and 0.
Informations about the Winery Tenuta Bally Von Teufenstein
The Winery Tenuta Bally Von Teufenstein is one of of the world's greatest estates. It offers 14 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
