The Winery Ballard Road of Unknow region

Winery Ballard Road
The winery offers 3 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 587 of the estates of Unknow region.
It is located in Unknow region

The Winery Ballard Road is one of the best wineries to follow in Région inconnue.. It offers 3 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Ballard Road wines

Looking for the best Winery Ballard Road wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ballard Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ballard Road wines with technical and enological descriptions.

The top white wines of Winery Ballard Road

Food and wine pairings with a white wine of Winery Ballard Road

How Winery Ballard Road wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sausages with kale, veal axoa (basque country) or veal chop normandy style.

Organoleptic analysis of white wines of Winery Ballard Road

On the nose the white wine of Winery Ballard Road. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit. In the mouth the white wine of Winery Ballard Road. is a .

The best vintages in the white wines of Winery Ballard Road

  • 2011With an average score of 3.80/5
  • 2018With an average score of 3.80/5
  • 2014With an average score of 3.70/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.50/5
  • 2019With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Ballard Road.

  • Pinot Gris

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Ballard Road

Food and wine pairings with a red wine of Winery Ballard Road

How Winery Ballard Road wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with balsamic sauce, axoa from espelette ( 22nd meeting ) or home-made cassoulet.

Organoleptic analysis of red wines of Winery Ballard Road

On the nose the red wine of Winery Ballard Road. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Ballard Road. is a with a nice freshness.

The best vintages in the red wines of Winery Ballard Road

  • 2019With an average score of 3.80/5
  • 2015With an average score of 3.60/5
  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Ballard Road.

  • Pinot Noir

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top pink wines of Winery Ballard Road

Food and wine pairings with a pink wine of Winery Ballard Road

How Winery Ballard Road wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, stuffed pumpkin or rabbit with tomato.

Organoleptic analysis of pink wines of Winery Ballard Road

On the nose the pink wine of Winery Ballard Road. often reveals types of flavors of tree fruit, citrus fruit or red fruit.

The best vintages in the pink wines of Winery Ballard Road

  • 2017With an average score of 4.10/5
  • 2018With an average score of 4.00/5
  • 2019With an average score of 3.90/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Ballard Road.

  • Pinot Noir

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

Discover other wineries and winemakers neighboring the Winery Ballard Road

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ballard Road.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Ballard Road and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).