Winery BaldacciSorelle Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sorelle Chardonnay from the Winery Baldacci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sorelle Chardonnay of Winery Baldacci in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Sorelle Chardonnay of Winery Baldacci in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sorelle Chardonnay
Pairings that work perfectly with Sorelle Chardonnay
Original food and wine pairings with Sorelle Chardonnay
The Sorelle Chardonnay of Winery Baldacci matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, tuna gratin or spinach and goat cheese quiche.
Details and technical informations about Winery Baldacci's Sorelle Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sorelle Chardonnay from Winery Baldacci are 2009, 2012, 2017, 2013 and 2011.
Informations about the Winery Baldacci
The Winery Baldacci is one of of the world's greatest estates. It offers 18 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.