
Winery Baily & BailySilhouette Series Cabernet - Merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Silhouette Series Cabernet - Merlot from the Winery Baily & Baily
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silhouette Series Cabernet - Merlot of Winery Baily & Baily in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Silhouette Series Cabernet - Merlot
Pairings that work perfectly with Silhouette Series Cabernet - Merlot
Original food and wine pairings with Silhouette Series Cabernet - Merlot
The Silhouette Series Cabernet - Merlot of Winery Baily & Baily matches generally quite well with dishes of beef, pasta or lamb such as recipes of feijoada ( portuguese cassoulet ), spaghetti with squid ink (italy) or oriental lamb skewers.
Details and technical informations about Winery Baily & Baily's Silhouette Series Cabernet - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Silhouette Series Cabernet - Merlot from Winery Baily & Baily are 2018, 2019
Informations about the Winery Baily & Baily
The Winery Baily & Baily is one of of the world's greatest estates. It offers 52 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














