Domaine Bailly Reverdy - Les Monts Damnés Sancerre Blanc

Domaine Bailly ReverdyLes Monts Damnés Sancerre Blanc

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Les Monts Damnés Sancerre Blanc of Domaine Bailly Reverdy is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Les Monts Damnés Sancerre Blanc of the Domaine Bailly Reverdy is in the top 80 of wines of Sancerre.

Taste structure of the Les Monts Damnés Sancerre Blanc from the Domaine Bailly Reverdy

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Monts Damnés Sancerre Blanc of Domaine Bailly Reverdy in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Les Monts Damnés Sancerre Blanc of Domaine Bailly Reverdy in the region of Loire Valley often reveals types of flavors of citrus, lime or minerality and sometimes also flavors of lemon, pear or gooseberry.

Details and technical informations about Domaine Bailly Reverdy's Les Monts Damnés Sancerre Blanc.

Winemaker
Bailly-Reverdy
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Kyoho

Table grape with long clusters and spherical blue-black berries with thick skin and juicy flesh, with a distinctive sweet muscat flavour. Very rarely vinified. Widely grown in Japan, Korea and China for fresh consumption, one of the most popular table grapes in East Asia. Japanese black table grape obtained in 1937, crossing Ishiharawase × Centennial.

Last vintages of this wine

Les Monts Damnés Sancerre Blanc - 2017
In the top 80 of of Sancerre wines
Average rating: 4.311110
Les Monts Damnés Sancerre Blanc - 2016
In the top 80 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre Blanc - 2015
In the top 80 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre Blanc - 2014
In the top 80 of of Sancerre wines
Average rating: 4.211110
Les Monts Damnés Sancerre Blanc - 2013
In the top 80 of of Sancerre wines
Average rating: 4.111110
Les Monts Damnés Sancerre Blanc - 2012
In the top 80 of of Sancerre wines
Average rating: 3.81110.50
Les Monts Damnés Sancerre Blanc - 2011
In the top 80 of of Sancerre wines
Average rating: 3.71110.50

The best vintages of Les Monts Damnés Sancerre Blanc from Domaine Bailly Reverdy are 2017, 2016, 2015, 2014 and 2013.

Informations about the Domaine Bailly Reverdy

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Sancerre in the region of Loire Valley
Find the Domaine Bailly Reverdy on Facebook

The Domaine Bailly Reverdy is one of of the world's greatest estates. It offers 13 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 3000 of of France wines
In the top 85 of of Sancerre wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Sancerre

World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Green

Said of a wine that is too acidic or marked by unpleasant vegetal tastes.

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