
Winery Baglio di PianettoFrappato
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Frappato from the Winery Baglio di Pianetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frappato of Winery Baglio di Pianetto in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Frappato of Winery Baglio di Pianetto in the region of Sicily often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of blueberry, red fruit or strawberries.
Food and wine pairings with Frappato
Pairings that work perfectly with Frappato
Original food and wine pairings with Frappato
The Frappato of Winery Baglio di Pianetto matches generally quite well with dishes of beef, pasta or lamb such as recipes of delicious bourguignon, lasagna with pointed cabbage or giouvetsi (greek dish).
Details and technical informations about Winery Baglio di Pianetto's Frappato.
Discover the grape variety: Egiodola
Intensely coloured, structured reds with a dark ruby robe, firm tannins and a dense palate of blackfruit (blackberry, blackcurrant, plum), cherry, spices, black pepper and balsamic notes. A tannin-rich profile adding colour and structure to southern blends. Grown mainly in the South-West (Aveyron, Tarn, Aquitaine) for IGP and VDP wines. French hybrid created in 1954 by INRA Bordeaux (fer servadou × abouriou), a modern teinturier grape.
Last vintages of this wine
The best vintages of Frappato from Winery Baglio di Pianetto are 2016, 2018, 2013, 2012 and 2015.
Informations about the Winery Baglio di Pianetto
The Winery Baglio di Pianetto is one of of the world's great estates. It offers 56 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Sarment
Vine shoot of the year.














