Winery Badischer Winzerkeller - Freiburger Lorettoberg Gutedel Trocken

Winery Badischer WinzerkellerFreiburger Lorettoberg Gutedel Trocken

The Freiburger Lorettoberg Gutedel Trocken of Winery Badischer Winzerkeller is a white wine from the region of Baden.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Badischer Winzerkeller's Freiburger Lorettoberg Gutedel Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Winery Badischer Winzerkeller

The winery offers 254 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Badischer Winzerkeller.
It is in the top 150 of the best estates in the region
It is located in Baden

The Winery Badischer Winzerkeller is one of wineries to follow in Baden.. It offers 68 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 90000 of of Germany wines
In the top 10000 of of Baden wines
In the top 350000 of white wines
In the top 1000000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

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