Winery Bader-MimeurLes Beaux Monts Vosne-Romanee 1er Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Beaux Monts Vosne-Romanee 1er Cru
Pairings that work perfectly with Les Beaux Monts Vosne-Romanee 1er Cru
Original food and wine pairings with Les Beaux Monts Vosne-Romanee 1er Cru
The Les Beaux Monts Vosne-Romanee 1er Cru of Winery Bader-Mimeur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of polish goulash, small stuffed provençal dishes or valencian paella - family recipe.
Details and technical informations about Winery Bader-Mimeur's Les Beaux Monts Vosne-Romanee 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Bader-Mimeur
The Winery Bader-Mimeur is one of of the world's great estates. It offers 33 wines for sale in the of Vosne-Romanée 1er Cru 'Les Beaux Monts' to come and discover on site or to buy online.
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts'
The wine region of Vosne-Romanée 1er Cru 'Les Beaux Monts' is located in the region of Vosne-Romanée Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine Perrot-Minot produce mainly wines red. The most planted grape varieties in the region of Vosne-Romanée 1er Cru 'Les Beaux Monts' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Vosne-Romanée 1er Cru 'Les Beaux Monts' often reveals types of flavors of cherry, forest floor or red cherry and sometimes also flavors of cedar, blackberry or cranberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
