
Winery Bacchus Weinhaus Graf EltzLa Solea Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Solea Tempranillo from the Winery Bacchus Weinhaus Graf Eltz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Solea Tempranillo of Winery Bacchus Weinhaus Graf Eltz in the region of Estrémadure is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Solea Tempranillo
Pairings that work perfectly with La Solea Tempranillo
Original food and wine pairings with La Solea Tempranillo
The La Solea Tempranillo of Winery Bacchus Weinhaus Graf Eltz matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue bourguignonne and accompanying sauces, lamb tagine with prunes and almonds or veal axoa (basque country).
Details and technical informations about Winery Bacchus Weinhaus Graf Eltz's La Solea Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Solea Tempranillo from Winery Bacchus Weinhaus Graf Eltz are 0
Informations about the Winery Bacchus Weinhaus Graf Eltz
The Winery Bacchus Weinhaus Graf Eltz is one of of the world's greatest estates. It offers 63 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.














