Winery BacantaSpecial Edition Rosé

Pink wine of Vrancea of Romania

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Special Edition Rosé of Winery Bacanta is a pink wine from the region of Vrancea.
This wine generally goes well with
The Special Edition Rosé of the Winery Bacanta is in the top 40 of wines of Vrancea.

Details and technical informations about Winery Bacanta's Special Edition Rosé.

Winery

Winery Bacanta

Grape varieties

Feteasca neagra

Region/Great wine region

Vrancea

Country

Romania

Style of wine

Pink

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Feteasca neagra

A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.

Last vintages of this wine

Special Edition Rosé - 2019

In the top 40 of of Vrancea wines

Average rating: 4

The best vintages of Special Edition Rosé from Winery Bacanta are 2019

Informations about the Winery Bacanta

The winery offers 13 different wines.

Its wines get an average rating of 3.9.

This winery is part of the Crama Girboiu.

It is in the top 10 of the best estates in the region

It is located in Vrancea

The Winery Bacanta is one of of the world's greatest estates. It offers 13 wines for sale in the of Vrancea to come and discover on site or to buy online.

In the top 1500 of of Romania wines

In the top 45 of of Vrancea wines

In the top 15000 of pink wines

In the top 350000 wines of the world

The wine region of Vrancea

The wine region of Vrancea of Romania. Wineries and vineyards like the Domaine Bacanta or the Domaine Sigillum Moldaviae produce mainly wines red, white and pink. The most planted grape varieties in the region of Vrancea are Cabernet-Sauvignon, Feteasca neagra and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vrancea often reveals types of flavors of oaky, smoke or microbio and sometimes also flavors of vegetal, citrus fruit or floral.

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