Winery Babarczi Szőlőbirtok - Olasz Rizling

Winery Babarczi SzőlőbirtokOlasz Rizling

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Olasz Rizling of Winery Babarczi Szőlőbirtok is a white wine from the region of Pannonhalma of Észak-Dunántúl.
This wine generally goes well with vegetarian, poultry or mature and hard cheese.

Details and technical informations about Winery Babarczi Szőlőbirtok's Olasz Rizling.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat bleu

An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.

Informations about the Winery Babarczi Szőlőbirtok

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Pannonhalma in the region of Észak-Dunántúl

The Winery Babarczi Szőlőbirtok is one of of the world's great estates. It offers 14 wines for sale in the of Pannonhalma to come and discover on site or to buy online.

Top wine Észak-Dunántúl
In the top 15000 of of Hungary wines
In the top 150 of of Pannonhalma wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Pannonhalma

The wine region of Pannonhalma is located in the region of Észak-Dunántúl of Hungary. Wineries and vineyards like the Domaine Pannonhalmi Apátsági or the Domaine Pannonhalmi Apátsági produce mainly wines white, red and pink. The most planted grape varieties in the region of Pannonhalma are Merlot, Cabernet franc and Riesling, they are then used in wines in blends or as a single variety. On the nose of Pannonhalma often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.


The wine region of Észak-Dunántúl

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

News related to this wine

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Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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