Winery Bô RivageBrut de Rosé

Sparkling wine of Provence of France

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Brut de Rosé of Winery Bô Rivage is a sparkling wine from the region of Provence.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Brut de Rosé

Pairings that work perfectly with Brut de Rosé

Beef

Mature and hard cheese

Original food and wine pairings with Brut de Rosé

The Brut de Rosé of Winery Bô Rivage matches generally quite well with dishes of beef or mature and hard cheese such as recipes of autumn leaves or sunday night savoury pie (leftover).

Details and technical informations about Winery Bô Rivage's Brut de Rosé.

Winery

Winery Bô Rivage

Grape varieties

Region/Great wine region

Provence

Country

France

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Clarin

Clarin blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Clarin Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Bô Rivage

The winery offers 10 different wines.

Its wines get an average rating of 3.3.

This winery is part of the Vins Breban.

It is in the top 10 of the best estates in the region

It is located in Provence

The Winery Bô Rivage is one of of the world's greatest estates. It offers 10 wines for sale in the of Provence to come and discover on site or to buy online.

In the top 150000 of of France wines

In the top 4500 of of Provence wines

In the top 45000 of sparkling wines

In the top 550000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

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