
Winery Azov VineЕя Саперави (Eya Saperavi)
This wine generally goes well with
The Ея Саперави (Eya Saperavi) of the Winery Azov Vine is in the top 70 of wines of Eastern Pryazovia.
Details and technical informations about Winery Azov Vine's Ея Саперави (Eya Saperavi).
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Azov Vine
The Winery Azov Vine is one of of the world's great estates. It offers 32 wines for sale in the of Eastern Pryazovia to come and discover on site or to buy online.
The wine region of Eastern Pryazovia
The wine region of Eastern Pryazovia is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine 365 дней (365 Days) or the Domaine Даманские Вина (Damanskie Vina) produce mainly wines red, white and pink. The most planted grape varieties in the region of Eastern Pryazovia are Cabernet-Sauvignon, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Eastern Pryazovia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.













