Winery De AngelisLacrima Christi del Vesuvio Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Lacrima Christi del Vesuvio Bianco from the Winery De Angelis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lacrima Christi del Vesuvio Bianco of Winery De Angelis in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Lacrima Christi del Vesuvio Bianco of Winery De Angelis in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Lacrima Christi del Vesuvio Bianco
Pairings that work perfectly with Lacrima Christi del Vesuvio Bianco
Original food and wine pairings with Lacrima Christi del Vesuvio Bianco
The Lacrima Christi del Vesuvio Bianco of Winery De Angelis matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of koskera hake (basque country), summer tuna quiche or palm trees for the aperitif!.
Details and technical informations about Winery De Angelis's Lacrima Christi del Vesuvio Bianco.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lacrima Christi del Vesuvio Bianco from Winery De Angelis are 2018, 2016, 2017, 2014 and 2012.
Informations about the Winery De Angelis
The Winery De Angelis is one of of the world's greatest estates. It offers 12 wines for sale in the of Vesuvio to come and discover on site or to buy online.
The wine region of Vesuvio
The wine region of Vesuvio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina del Vesuvio or the Domaine Cantina del Vesuvio produce mainly wines red, white and pink. The most planted grape varieties in the region of Vesuvio are Aglianico, Cabernet-Sauvignon and Verdeca, they are then used in wines in blends or as a single variety. On the nose of Vesuvio often reveals types of flavors of minerality, black fruits or tree fruit and sometimes also flavors of citrus fruit, lemon peel or tropical fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
