Winery VignaltaColli Euganei Fior d'Arancio
Sparkling wine
This wine generally goes well with
The Colli Euganei Fior d'Arancio of the Winery Vignalta is in the top 90 of wines of Colli Euganei Fior d'Arancio.
Wine flavors and olphactive analysis
On the nose the Colli Euganei Fior d'Arancio of Winery Vignalta in the region of Veneto often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Details and technical informations about Winery Vignalta's Colli Euganei Fior d'Arancio.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Colli Euganei Fior d'Arancio from Winery Vignalta are 2007, 2014, 2008, 2013 and 2016.
Informations about the Winery Vignalta
The Winery Vignalta is one of of the world's greatest estates. It offers 38 wines for sale in the of Colli Euganei Fior d'Arancio to come and discover on site or to buy online.
The wine region of Colli Euganei Fior d'Arancio
The wine region of Colli Euganei Fior d'Arancio is located in the region of Colli Euganei of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines sparkling, sweet and white. On the nose of Colli Euganei Fior d'Arancio often reveals types of flavors of citrus, orange or orange blossom and sometimes also flavors of citrus fruit, floral or tree fruit. In the mouth of Colli Euganei Fior d'Arancio is a powerful with a nice freshness.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
