Winery Azienda Agricola SofiaLa Vigna di Gioacchino Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the La Vigna di Gioacchino Bianco from the Winery Azienda Agricola Sofia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vigna di Gioacchino Bianco of Winery Azienda Agricola Sofia in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the La Vigna di Gioacchino Bianco of Winery Azienda Agricola Sofia in the region of Sicily often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with La Vigna di Gioacchino Bianco
Pairings that work perfectly with La Vigna di Gioacchino Bianco
Original food and wine pairings with La Vigna di Gioacchino Bianco
The La Vigna di Gioacchino Bianco of Winery Azienda Agricola Sofia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in coconut milk curry, leek, goat cheese and bacon quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Azienda Agricola Sofia's La Vigna di Gioacchino Bianco.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Vigna di Gioacchino Bianco from Winery Azienda Agricola Sofia are 2017, 0, 2019, 2018
Informations about the Winery Azienda Agricola Sofia
The Winery Azienda Agricola Sofia is one of of the world's greatest estates. It offers 3 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
