Winery Azienda Agricola le MániePigato di Albenga Riviera Ligure di Ponente
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Pigato di Albenga Riviera Ligure di Ponente of the Winery Azienda Agricola le Mánie is in the top 50 of wines of Riviera Ligure di Ponente.
Taste structure of the Pigato di Albenga Riviera Ligure di Ponente from the Winery Azienda Agricola le Mánie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pigato di Albenga Riviera Ligure di Ponente of Winery Azienda Agricola le Mánie in the region of Liguria is a powerful.
Food and wine pairings with Pigato di Albenga Riviera Ligure di Ponente
Pairings that work perfectly with Pigato di Albenga Riviera Ligure di Ponente
Original food and wine pairings with Pigato di Albenga Riviera Ligure di Ponente
The Pigato di Albenga Riviera Ligure di Ponente of Winery Azienda Agricola le Mánie matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, pasta with crispy parma ham or lamb mice confit and melting carrots.
Details and technical informations about Winery Azienda Agricola le Mánie's Pigato di Albenga Riviera Ligure di Ponente.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Pigato di Albenga Riviera Ligure di Ponente from Winery Azienda Agricola le Mánie are 2018, 0
Informations about the Winery Azienda Agricola le Mánie
The Winery Azienda Agricola le Mánie is one of of the world's greatest estates. It offers 1 wines for sale in the of Riviera Ligure di Ponente to come and discover on site or to buy online.
The wine region of Riviera Ligure di Ponente
The wine region of Riviera Ligure di Ponente is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Laura Aschero or the Domaine Bruna produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Riviera Ligure di Ponente are Vermentino et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Riviera Ligure di Ponente often reveals types of flavors of minerality, pear or red fruit and sometimes also flavors of floral, tropical fruit or green apple.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
