
Winery Azienda Agricola GenesiSelection Schwander
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selection Schwander from the Winery Azienda Agricola Genesi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Schwander of Winery Azienda Agricola Genesi in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Selection Schwander
Pairings that work perfectly with Selection Schwander
Original food and wine pairings with Selection Schwander
The Selection Schwander of Winery Azienda Agricola Genesi matches generally quite well with dishes of beef, pasta or veal such as recipes of sloth pork loin, chinese noodles with vegetables and spices or pasta with veal stock sauce.
Details and technical informations about Winery Azienda Agricola Genesi's Selection Schwander.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Selection Schwander from Winery Azienda Agricola Genesi are 2014, 2012, 0, 2013 and 2011.
Informations about the Winery Azienda Agricola Genesi
The Winery Azienda Agricola Genesi is one of of the world's greatest estates. It offers 42 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.














