Winery CapannelleChardonnay Oro Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Chardonnay Oro Bianco from the Winery Capannelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Oro Bianco of Winery Capannelle in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Oro Bianco of Winery Capannelle in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Chardonnay Oro Bianco
Pairings that work perfectly with Chardonnay Oro Bianco
Original food and wine pairings with Chardonnay Oro Bianco
The Chardonnay Oro Bianco of Winery Capannelle matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni with parma ham, tuna, pepper and tomato quiche or aperitif puff pastries with vire andouille sausage.
Details and technical informations about Winery Capannelle's Chardonnay Oro Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Oro Bianco from Winery Capannelle are 2013, 2015, 0, 2014 and 2011.
Informations about the Winery Capannelle
The Winery Capannelle is one of of the world's greatest estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.
