Winery Melis Enrico - Baccu - Candido

Winery Melis Enrico - BaccuCandido

The Candido of Winery Melis Enrico - Baccu is a wine from the region of Vermentino di Sardegna of Sardinia.
This wine generally goes well with
The Candido of the Winery Melis Enrico - Baccu is in the top 0 of wines of Vermentino di Sardegna.

Details and technical informations about Winery Melis Enrico - Baccu's Candido.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Padeiro

Lively, intensely coloured reds to drink young, with a deep purple colour, present tannins and a taut palate with pronounced acidity, with signature aromas of red fruits (cherry, redcurrant), gentle spices and floral notes. Fresh, northern profile. Often blended with Vinhão and Espadeiro, it contributes to the red Vinho Verde wines of the Minho. Portuguese black variety grown in the Vinho Verde region, especially in the Basto sub-region.

Informations about the Winery Melis Enrico - Baccu

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Vermentino di Sardegna in the region of Sardinia
Find the Winery Melis Enrico - Baccu on Facebook

The Winery Melis Enrico - Baccu is one of of the world's greatest estates. It offers 6 wines for sale in the of Vermentino di Sardegna to come and discover on site or to buy online.

Top wine Sardinia
In the top 200000 of of Italy wines
In the top 3500 of of Vermentino di Sardegna wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Vermentino di Sardegna

Italian DOC covering all Sardinia, single variety: Vermentino (~80% of Italian production). Signature dry saline whites with signature notes of white apple, lemon, grapefruit, white flowers, Mediterranean herbs, fresh almond and a mineral touch, lively palate punctuated by a typical light almond bitterness — the Mediterranean expression par excellence, perfect with seafood. Hot dry climate, granitic soils. Sunny wine.


The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Austere

A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.

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