Winery Axel MüllerSpatlese Trocken Grauburgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Spatlese Trocken Grauburgunder from the Winery Axel Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spatlese Trocken Grauburgunder of Winery Axel Müller in the region of Württemberg is a .
Food and wine pairings with Spatlese Trocken Grauburgunder
Pairings that work perfectly with Spatlese Trocken Grauburgunder
Original food and wine pairings with Spatlese Trocken Grauburgunder
The Spatlese Trocken Grauburgunder of Winery Axel Müller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of green lentils strasbourg style, simple chicken curry or daube niçoise.
Details and technical informations about Winery Axel Müller's Spatlese Trocken Grauburgunder.
Discover the grape variety: Ginestra
Simple, fresh dry whites with a pale golden colour, a supple palate and moderate acidity; undemonstrative aromas of citrus, white flowers (broom, giving the grape its name) and southern herbal notes. Rustic, airy style to drink young. Preserved for its heritage value, occasionally used in Campanian and Sicilian local blends. Rare Italian white grape grown mainly in Campania and southern Italy.
Informations about the Winery Axel Müller
The Winery Axel Müller is one of of the world's greatest estates. It offers 17 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
