Winery AvalonRed Blend (BLEND)
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tannat and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Red Blend (BLEND) from the Winery Avalon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Blend (BLEND) of Winery Avalon in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Red Blend (BLEND) of Winery Avalon in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Red Blend (BLEND)
Pairings that work perfectly with Red Blend (BLEND)
Original food and wine pairings with Red Blend (BLEND)
The Red Blend (BLEND) of Winery Avalon matches generally quite well with dishes of beef, lamb or veal such as recipes of pot roast, mouse of lamb with thyme or chicken supreme with morels.
Details and technical informations about Winery Avalon's Red Blend (BLEND).
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Red Blend (BLEND) from Winery Avalon are 2017, 2015
Informations about the Winery Avalon
The Winery Avalon is one of of the world's greatest estates. It offers 17 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.